#ad Let’s spend a balanced morning together 🌞 fueling my body, moving with intention & choosing better 🍞✨ Monde Wheat Bread keeps me fueled and feeling great all day! Soo so fluffy and yummy
outfits of the week c/o @RNT over the years, I’ve discovered a lot of my favorite brands and designers through renting. It’s made getting dressed for special occasions (and everyday moments tbh!) so much more fun, sustainable and style-expansive. would highly recommend if you want to try new brands!! Wearing Aje, Zimmermann, Farm Rio, Staud, Maje
Reset mornings made effortless. ✨ After a long trip, freshening up clothes is easy with the LG Styler. Just a press of a button to shake off wrinkles and odors while reducing allergens and bacteria. While that’s working, I keep my home in order with the LG CordZero™. Kompressor™ Technology makes cleaning easier, and the Dual PowerPack™ lets me do more in one go. A fresh wardrobe, a clean space, and a smooth start. Life’s Good when everything feels effortless. 💕 @LG Philippines #LGStyler #LGCordZero #LifesGood
My secret to the most tender & flavorful adobo is making it in a pressure cooker 🍚🥘 here’s the recipe below: CHICKEN ADOBO 8 pieces of chicken (up to you which parts you prefer, I like drumsticks and breasts) 1-2 onions, chopped (yellow or red, wichever you have at home!) 1 whole garlic, chopped 2-3 bay leaves 1/4 cup white vinegar 1/3 cup soy sauce 1/4 cup brown sugar Black peppercorns Salt & pepper Olive oil Optional: Balsamic vinegar (I started adding this when I lived in Italy!) Directions: 1. Chop the onion and garlic. Season the chicken with salt and pepper. 2. If using a pressure cooker the like an Instant Pot, start with the sauté setting. You can either lightly cook the chicken first, then add the onion and garlic or start with the onion and garlic, then add everything else. Anyway it will all come together once pressure cooked 3. Add all other ingredients and mix well. 4. Switch to the pressure cooker setting and cook for at least 30 minutes. 5. Allow the pressure to release naturally and let it sit until ready to serve!